Potato And Leek Soup Maker. Leek and Potato Soup in Soup Maker Step 1: Put the potatoes, onions, most of the leeks (keep a handful of the white leek for later) and chicken stock into your soup maker and press the 'smooth soup' button Chop leeks evenly: Ensure that the leeks are chopped evenly so they cook uniformly in the soup maker, resulting in a smooth and balanced texture.; Adjust stock amount for consistency: If you prefer a thicker soup, reduce the amount of stock slightly.For a thinner soup, add more stock but stay within your soup maker's max line.
Our Favorite Potato Leek Soup Recipe from www.inspiredtaste.net
Fridge - Allow your soup maker leek and potato soup to cool, pack into containers, seal and keep in the fridge for up to 3 days Make sure you don't fill the soup maker above the max fill line
Our Favorite Potato Leek Soup Recipe
One: Peel and chop the onion, garlic, potatoes and trim and slice the leeks. By using the right herbs, potatoes, and following proper cooking techniques, you can create a flavorful and satisfying soup Then add to the soup maker along with veggie stock, garlic and seasonings
Recipe This Leek And Potato Soup In Soup Maker Recipe Soup maker. Chop leeks evenly: Ensure that the leeks are chopped evenly so they cook uniformly in the soup maker, resulting in a smooth and balanced texture.; Adjust stock amount for consistency: If you prefer a thicker soup, reduce the amount of stock slightly.For a thinner soup, add more stock but stay within your soup maker's max line. This soup will separate as it defrosts, but this is easily fixed with a good stir as it reheats and it will be as good as it.
Our Favorite Potato Leek Soup Recipe. Make sure you don't fill the soup maker above the max fill line Put the lid on and cook on the SMOOTH SOUP setting